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Gluten Free Spring Desserts are the perfect sweet treats to celebrate the season! It’s time for all things strawberry and lemon and coconut and bright and cheery and, of course, super yummy. Whether you are looking for gluten free desserts for Easter, Passover, Mother’s Day, or just treats that make you happy the sunny, warm days are upon us, check out these gluten free spring dessert recipes.
Gluten Free Spring Dessert Recipes for Easter, Mother’s Day and More
When the weather begins to warm up, springtime desserts come into season with their light, fresh, and usually fruity flavors. I mean, chocolate never goes out of season, but ingredients like lemon, strawberries, and even carrots become way more abundant when making spring dessert recipes.
If you need to keep wheat products and gluten out of your diet, you aren’t just stopping by the local bakery to pick up some sweet treats. So I’m sharing some amazing gluten-free spring desserts with you.
What’s on the list of gluten free spring desserts?
There are favorites like cakes, cookies, cupcakes, and bars, each of which has been tested to be a tried and true gluten-free treat by using ingredients like almond flour, brown rice flour, coconut flour, or even gluten free flour blends (like Bob’s Red Mill 1-to-1, which is my go-to).
Crumbles and crisps can often be made using certified gluten free oats and nuts, eliminating the need for flour altogether, just like in flourless cookies.
Puddings and jello molds are naturally gluten free, as are warm-weather favorites like ice cream and sorbet. And once it’s just too warm to light the oven, any of these gluten-free no bake recipes will be perfect!
Whether you are planning your gluten free Easter desserts, a Mother’s Day menu, a bridal or baby shower, or just want to treat friends, family, or yourself to something sweet, I’m sure you’ll find a recipe or three you’ll love in this collection of spring desserts.
Gluten Free Spring Desserts
Find all of your favorite springtime flavors in these tasty treats. From totally indulgent to healthier options, no bake to epic cakes and cookies, there is every possibility to satisfy your sweet tooth. Bursting with lemon or berries or coconut or other deliciousness, but without the gluten, you won't be able to resist these spring dessert recipes.
Lemon Desserts
The bright flavor of lemon always adds spring to your step. You'll love these citrusy treats!
A rich, creamy, and totally fantastic crustless cheesecake that is baked in your crockpot. Sweet strawberries perfectly complement the burst of lemon flavor.
These delightfully lemon sugar cookies are the perfect spring treat for kids of all ages. With a hint of citrus and packed with a soft crunch, they are a must-make.
A light, fluffy, and gluten-free dessert made with almond flour, eggs, and sugar. Simple and perfect for any holiday or party.
Add some zing to this classic dessert. Easy to follow step-by-step directions will guide you to these pretty lemon macarons with zesty lemon buttercream.
This essential spring treat is now gluten free. Thick, creamy, tart, and utterly delicious.
With an easy press-in crust and sweetened with honey, you can make an easy treat and feel good about indulging.
This light and lovely recipes is the perfect spring dessert. It’s no-bake, super simple, and easy to adjust for dairy free and vegan
These light and fluffy gluten-free lemon cupcakes topped with lemon cream cheese frosting burst with lemon flavor. This easy recipe has a moist crumb and will be the highlight of your day.
You'll love these crisp and buttery slice-and-bake cookies. As easy to make as they are to eat.
Berry and Strawberry Desserts
Get started with your favorite berry desserts in the spring and then enjoy them all summer long. Everyone loves these sweet treats.
Three layers of moist and tender cake filled with juicy fresh strawberries and covered in fresh whipped cream. This classic dessert recipe as beautiful as it is delicious.
Only six ingredients in this sweet but healthy treat. Perfect for dipping fruit or your favorite gluten free cookies.
The sweet, delicious flavor of an indulgent cheesecake in a healthier frozen treat recipe made with Greek yogurt and just a few other ingredients. With less than ten minutes of prep time, the hardest part will be waiting for them to freeze.
Creamy cheesecake mousse layered with fresh strawberries and pecans in a low carb dessert. These easy parfaits are a seriously tasty treat.
Satisfy your cravings for a sweet and creamy frosty beverage, but in a healthier alternative to the coffee shop versions. You’ll be making this pretty in pink drink all spring long.
A simple sweet treat that is sure to impress. Everybody loves chocolate dipped strawberries, but when they are stuffed with lightly sweetened cream cheese, they become a treat that nobody can resist.
These are the perfect little no-bake dessert sweetened with only a little maple syrup and lightened up with Greek yogurt. But this healthier treat still tastes rich and creamy.
Perfect when fresh berries are in season, this is such a simple dessert to whip up. It tastes like a rich and creamy, but this healthy dessert recipe is nutritious, naturally gluten free, and can be vegan and paleo depending on your choice of sweetener.
A delightfully delicious spin on a classic favorite recipe. Everyone will crave this simple pound cake topped with fresh seasonal berries and something creamy on top.
A simple and fun dessert that you can make with your favorite store-bought or homemade gluten free poundcake. Dunk them in fresh whipped cream, or whipped coconut cream.
Made with gluten free drop biscuits, sweetened fresh strawberries and vanilla whipped cream. It’s a classic made gluten free that’s both easy and delicious.
Not only are these perfect little cupcakes gluten free, but they are low carb too, with the perfect sweet and tangy flavor.
This tender cake is bursting with berries. The fresh pop of color and flavor makes the vanilla pound cake downright irresistible and hard to share.
Only five ingredients in this stunning springtime tart. And it is paleo and low carb too.
Soft, chewy and make the perfect healthy treat. They’re easy to make in just one bowl and packed with wholesome ingredients like almond flour, coconut freeze-dried strawberries and coconut oil.
You'll love all the luscious layers, and nobody will guess it's gluten free. Plus it starts with a gluten free brownie mix and strawberry pie filling to make it extra simple.
An abundance of fresh strawberries, crisp buttery brown sugar covered oats, and chewy sweet coconut are layered into this simple fruit dessert. Make them even better with a scoop of vanilla ice cream.
Lovely pink color and a fabulous fruity flavor in a sweet but healthy treat.
Coconut Recipes
Perhaps it is because it makes you think of warmer days ahead, but coconut desserts abound in the spring. Enjoy it paired with tropical fruits, chocolate, and more.
A fun and easy way to eat the rainbow. It is one sweet combination that makes these chewy gluten free cookies a flourless dessert recipe that anyone can make and nobody can resist.
A delicious and easy gluten free dessert dip that is secretly healthy with the classic combination of chocolate, coconut, and almond.
Chocolate is perfect any time of the year, and paired with coconut in a flourless dessert totally makes these cookies great for a spring day.
Start with basic flourless coconut macaroons that are made with only coconut and sweetened condensed milk. Then just add almonds and dark chocolate for an easy, delicious, and naturally gluten free cookie recipe that is sure to be a favorite.
You won't believe these are sugar-free, dairy-free, gluten-free and grain-free too. They come together quickly and are made of super healthy ingredients.
A sweet no-bake snack mix that tastes just like an Almond Joy with Chex cereal and almonds covered in almond butter, chocolate, and coconut. Enjoy the flavors of the popular candy bar in a new twist on a classic Muddy Buddies.
Dive into layers of caramelized pineapple and naturally sweetened whipped cream or coconut cream. Light and fruity but still tastes decadent.
You won't believe this quick bread is actually healthy, especially when you taste the macadamia streusel.
Panna cotta literally means cooked cream in Italian and it is pure heave, especially when it is made with coconut cream, coconut milk, and heavy cream. So creamy and smooth, it really complements the chocolate-rum sauce.
Classic Magic Cookie Bars turn into a tropical dessert with flavors of macadamia nuts, pineapple and coconut. Easy to make, chewy and irresistibly good.
Sweet and creamy with an easy coconut macaroon crust, vanilla and coconut custard filling, and topped with fresh whipped cream.
A decadent and easy dessert recipe for thick, indulgent coconut bars enrobed in a velvety layer of rich chocolate ganache. Made with simple, whole ingredients.
More Gluten Free Spring Favorites
From bright colors to fresh flavors, here are some more sweet treats that are popular in the springtime.
This easy recipe makes two tender little individual carrot cakes studded with walnuts and raisins, and topped with a creamy and tangy Greek yogurt cream cheese frosting. Just enough to share, but only if you are willing to part with one.
A fun and festive treat with bright colors and a few extra-special touches.
A showstopper dessert that is as easy as it is delicious with only a few simple ingredients, but no box mixes. It is sure to be a hit at any party or potluck with its cubes of fresh orange juice gelatin seemingly floating in a sea of wobbly vanilla ice cream.
An easy recipe for two little individual snack cakes that are made with a few simple ingredients, plus sweetened only with a bit of honey. This makes them a better-for-you twist on a traditional treat.
These gooey bars are perfect for spring picnics and potlucks. Everyone loves the combo of graham (in a takeout almond meal crust), toasted marshmallows, and melty chocolate.
Homemade crispy, crunchy meringue cups filled with vanilla bean whipped cream and roasted rhubarb! An elegant, yet surprisingly easy springtime dessert.
The best part about this version of an all-time favorite is that it couldn’t be easier to make or serve, as it’s made as a sheet cake. No layers to mess with here.
Enjoy!
[…] this is one of the best gluten-free no bake recipes in my recipe box. It’s also one of the gluten free spring recipes I love to make for Easter! With no box mixes here, there’s nothing more fun, pretty, or totally […]
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What a great group of recipes!! Thank you so much for including my Gluten Free Strawberry Muffins!
Holy moly this group of desserts is to die for! I envision them all lined up on a buffet, and me with spoon in hand. Thanks for including my Blackberry Elderflower Sorbet! Pinning…
That would be an epic buffet!
what a delicious list. oh how good it feels to know spring is here!
I know, it feels amazing!
Thanks so much for including me in this delicious roundup!
I want ALL of these beautiful desserts! Thanks so much for including me! Pinned!
There are some stunners here!
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I love how light and fresh springtime desserts are! Great round-up – going through the list there are are least 10 things I want to try, starting with that Chocolate Covered Cherry Green Smoothie. Thank you so much for including me!