Gluten Free Apple Desserts

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Easy and delectable Gluten Free Apple Desserts celebrate fall in the best way! In this post you’ll find all sorts of wonderful recipes that make the best of fresh apples, from a dutch apple pie to a donut-inspired cake, all gluten free.

A two-by-three collage of photos of an apple pie slice with ice cream, an apple turnover, apple cider donuts, an apple crisp, apple ice cream, and slices of apple bundt cake with a white box in the middle with text overlay that says "Gluten Free Apple Dessert Recipes".

Why You’ll Love These Apple Desserts

When apples start to ripen I schedule a trip to a local apple orchard and load up on crisp, fresh apples! Then, I bake all of the apple desserts. Apples are one of my favorite fruits, and maybe they are for you as well. Not only are they readily available at all times of the year, they are so versatile. You can eat them sliced up for a snack with a little peanut butter or simply nibble on them plain or use them to add fresh flavor to savory dishes like Gluten Free Apple Stuffing, crunchy Maple Dijon Apple Coleslaw, and a spiced Cranberry Apple Chutney that’s always welcome on the holiday table.

But by far, I love using apples to complement sweet treats. That’s where apple desserts come in. This selection of gluten free apple desserts ranges from a dutch apple pie (different from a regular apple pie because it has a crumbly topping for a top crust rather than a traditional pie crust) to a buttery apple crisp, an apple cider pound cake, apple cider donuts, and more. Whether you’re in the mood for a handheld sweet like gluten free apple turnovers or a gorgeously creamy no churn caramelized apple ice cream, I know you will find just what you’re looking for. Even better? All of these recipes are gluten free. So go ahead – indulge yourself in these gorgeous apple desserts all throughout fall and beyond.

Three gluten free apple cider donuts stacked on a plate with more donuts on a cake stand in the background.

What Apples Are The Best For Baking?

The best kind of baking apple is one that is slightly tart and firm. You’ll want apples that hold their shape when subjected to the oven’s high temperatures. Some reliable apple varieties for baking include Braeburn, Cortland, Honey Gold, Jonathan, Fuji, Gala, Granny Smith, Pink Lady, and Newtown Pippin. In contrast, if you want to make applesauce, a softer apple that breaks down easily when cooked is ideal. Look for Golden Delicious or Red Delicious apples for making sauce.

In general choose apples that are firm and unblemished – meaning that they should not have any obvious bruising, holes, or soft spots. Unless the recipe specifies otherwise, wash, peel, and core your apples before adding them to a pie or cake. If weight measurements aren’t given in the recipe, you can use this simple calculation to figure out how many apples you will need: One pound of apples equals roughly 2-2 1/2 cups chopped or sliced apples (about 3 medium apples).

The Best Gluten Free Apple Desserts

A jar of apple pie filling with a wooden spoon.

Apple Pie Filling

Keep this apple pie filling recipe in your back pocket for anytime you want to whip up a gluten free apple pie. But, you don't need to save it just for pie! It's wonderful on ice cream, underneath a crisp, or spooned over yogurt.
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Two gluten free apple turnovers stacked on a white plate, revealing the apple filling.

Gluten Free Apple Turnovers

Tender, sweet gluten free apple turnovers are so good I know you won't be able to tell they're gluten free! A flaky gluten free crust wraps up warmly spiced apples for a gluten free take on a favorite.
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Three gluten free apple cider donuts stacked on a plate with more donuts on a cake stand in the background.

Gluten Free Apple Cider Donuts

Apple cider donuts feature cozily spiced apple cider folded into a tender gluten free donut that's dusted with sugar. Just like your fall-favorite donuts, this gluten free version is a keeper.
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apple crisp with crumbly oat topping and powdered sugar on top in a baking dish

Gluten Free Apple Crisp

Need a quick and satisfying dessert? Look no further than gluten free apple crisp, that features a crisp and buttery topping spread over tender bites of apple. Serve it warm with a scoop of vanilla ice cream.
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close up on a slice of dutch apple pie with ice cream and cinnamon sticks

Gluten-Free Dutch Apple Pie

I love making gluten free dutch apple pie after we go apple-picking – it just truly celebrates fall. I love the flaky gluten free bottom crust that holds up spiced Granny Smith apples, then it's finished with a crispy topping. So good with ice cream!
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A dish caramel apple ice cream with a small spoon next to it.

No-Churn Caramel Apple Ice Cream

Fall flavors shine in this easy no churn caramelized apple ice cream! No ice cream maker is needed to make this unbelievably creamy and decadent ice cream. Up the apple ante and serve it atop apple crisp!
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An Apple Cheesecake Bar with a bite removed and on the fork resting in front of it.

Gluten Free Apple Cheesecake Bars

Fluffy cheesecake filling is mixed with sweet apples and perched on a gluten free crust. This no bake recipe comes together in a snap.
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Apple cider donut cake cut into slices on a plate.

Gluten Free Apple Cider Donut Cake

This gluten free apple cider donut cake is similar to apple cider donuts, but in cake form! A beautifully soft and spiced cake is finished with a cozy cinnamon-sugar topping. Serve this sweet cake all season long.
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Caramel Apple Pecan Flourless Cookie Dough Dip recipe

Flourless Pecan Caramel Apple Cookie Dough Dip

Dip apple slices or gluten free cookies into this creamy apple cookie dough dip for an easy dessert option.
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Apple Candy Bar Salad

This lighter version of the classic Snickers-loaded treat may be called a salad, but the sweet flavors make it a wonderful idea for dessert.
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Gluten-free cranberry apple bundt cake on a cake stand with white icing dripping over the sides.

GF Sparkling Apple Cranberry Donut Cake

This gluten free sparkling apple cranberry donut cake has the texture of a pound cake and gets its amazing flavor from sparkling apple-cranberry cider stirred into the batter. It's topped with a flavorful glaze for an extra-sweet touch.
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More GF Apple Recipes

12 Comments
  1. Thank you so much for including my Caramel Apple Cookies! Apples are one of my favorite things about fall, although I grew up eating one every day in my school lunch box…. So I’m super excited about all of these sweet treats you found! Pinning!

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