Warm up with this collection of the Best 25 Chili Recipes! From beef and pork to chicken, turkey, and hearty vegetarian options, there’s something for everyone. Whether you’re craving something cozy on a chilly night planning a chili bar for a party or the Big Game, these flavorful recipes are the ultimate comfort food.
What Makes the Best Chili?
Chili is such a personal thing. Some people like beans, while for others no-bean chili is the only option. Beef might be the most common meat to find in these recipes, but others are willing to branch out to turkey, chicken, or pork. There are also a ton of vegetarian chili recipes, loaded with vegetables, lentils, or other beans.
Some people let it simmer all day on the stove, while others toss everything into a slow cooker. But there are also plenty of 30-minute chili recipes or chilis to make in the Instant Pot so you can have a quick dinner that warms you inside and out.
Then it’s all about how you serve it and what to serve it with.
How to Serve Chili
You can scoop chili it into a bowl and serve it with a nice hunk of cornbread or Texas toast. But it’s also fun to serve in a bread bowl, baked potato, or even a chili stuffed acorn squash. However, the real customization comes in the toppings, so be sure to put out all of your favorites.
There are a number of methods for making chili. While the classic is to cook it in a big pot on the stovetop, you can also take advantage of your favorite kitchen appliances.
If you are cooking your chili on the stove, a heavy-bottomed pot like an enameled cast iron Dutch oven is key to letting it simmer for hours without burning.
If I am making a simple weeknight slow cooker chili for my family, I use my small 4-quart slow cooker.
When cooking for a crowd and want to keep my chili hot for the whole night, I use my big 6-quart slow cooker.
And if you want cooked-all-day flavor in much less time, you’ll need an Instant Pot!
Try the 25 Best Chili Recipes
When it comes to flavors, spice blends, and ingredient combos, the possibilities are endless. That is why I am sharing this collection of the best chili recipes ever. Besides chilis that use different types of meat, there are veggie chili recipes too! And they are all gluten free. Everyone is sure to find something to love.
Chili with Beef and Pork
Probably the most classic way to make chili is with beef. The only question is whether to use stew beef, ground beef, or some combination.
Loaded with two different kinds of beef, beans, and plenty of secret spices that add a ton of flavor but not too much heat. And of course, the secret to amazing flavor is bacon!
This crockpot chili can be put together quickly in the morning so you can come home to a delicious combination of sweet heat and meaty bites of beef, beans, and tomatoes with surprising bursts of juicy, sweet pineapple.
This is keto comfort food you can make in your Instant Pot or slow cooker. Easy and tasty, it's a hearty meal that is sure to satisfy everyone's appetite. And since it's a no-bean chili, its great for spooning on chili dogs.
Sometimes you don't have time to let your chili simmer for hours. This quick chili recipe is ready in less than 30 minutes, but the homemade seasoning makes it taste amazing.
Filled with beef, sausage, and beans, this comforting recipe has some extra touches that make it just a little different than your usual chili. And it is even better the next day!
Combine authentic Mexican flavors and leftover pulled pork into one award-winning chili recipe! It’s a fun change of pace with smoky goodness, and it can be make in the slow cooker or Instant Pot.
A garnish of fresh pineapple makes for the ultimate combination of sweet and smoky. It's a one of a kind cozy meal with flavors that are unforgettable.
This slow cooker chili is packed full of fall and winter flavors perfect for cold nights. It's made with pumpkin puree, spicy Italian sausage, and lots of beans and vegetables.
To lighten things up or try something a little different with a delicious chicken or turkey chili. Whether you go with a traditional red tomato base or make a creamy white chili, use ground meat or shredded, there are lots of tasty options.
Hearty, creamy, and delicious, it's the cozy comfort food made with simple ingredients that will warm you up on the coldest nights. When you use your electric pressure cooker, you get cooked-all-day flavor in a flash.
This is a crockpot chili recipe with plenty of sweet heat that is healthy but hearty enough to satisfy a hungry family. All the simmering can happen while you go about your day.
Using leftover turkey (or even chicken) makes it come together quick and easy, and the perfect blend of spices and creamy white beans gives this chili recipe the satisfying flavor you crave at the end of a cold day.
Get your bowls and belly ready for a healthy chili recipe with the perfect amount of smoky spice and deep, rich flavor. It tastes as if it cooked for hours, but it can be on the table in 30 minutes.
You’ll love this creamy, delicious twist! This recipe comes together quickly and is always a favorite for game days, weeknight dinners, and family gatherings.
Combine chili and stew into one pot lof deliciousness loaded with pinto beans, potatoes, corn, and spices. For something unexpected, try topping it with feta cheese.
With all the spices and three kinds of beans, this chili will warm you up ad it fills you up, but it's made with turkey instead of beef. There are also a couple of secret ingredients to give it a real depth of flavor.
Skip the meat entirely and load up on the beans and veggies. Bursting with healthy deliciousness, these are all great ways to satisfy that comfort food craving even if you want to try something more plant-based.
This recipe is packed with healthy vegetables and fiber-rich beans. It's a healthy one-pot meal that can go from a busy weeknight family dinner to a game day dish to share with friends.
Your slow cooker does all the hard work to make this wholesome meal come together. With three kinds of beans, it's packed full of fiber and wholesome nutrients.
A healthy vegan chili spiced up with habanero peppers, though you can easily adapt it to suit your tastebuds. All you have to do is toss everything in the crockpot and walk away, then you'll come home to a cozy veggie meal.
This thick and hearty veggie chili has three different beans, veggies, and sweet corn. But it's that one unexpected ingredient that give it a rich, robust flavor.
Chili is just plain good for the soul! I love seeing all the different varieties in this collection, Brianne & Jamie. Thank you so much for including my Roasted Butternut Squash Chili.
Tracey @ the Kitchen is My Playground
how spicy is this? I am always on the look out for a good recipe!
Mmm… I love chili! That cauliflower and chickpea chili looks fantastic. Thanks for sharing at Merry Monday!
Chili is the best comfort food out there! Such a great collection of recipes — many thanks for including my Colorado-Style Chili!
oh man, these all sound and look so good! Not much better on a cold day. I can’t wait to try a few, thx for including mine!
Chili is just plain good for the soul! I love seeing all the different varieties in this collection, Brianne & Jamie. Thank you so much for including my Roasted Butternut Squash Chili.
Tracey @ the Kitchen is My Playground
I know, it really is such a versatile dish!
I don’t know why I don’t make chili more often, these all look SO good!
Chili for a month! Let’s do it 🙂
Thanks so much for sharing my chili recipe! All these others looks delish! 🙂