Banana, Peanut Butter, and Chocolate Chip Cheesecake Frozen Yogurt Pops

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When you need a frozen treat but want to keep it on the healthy side, indulge your craving with the best flavor combination in one tasty popsicle. So good and so gorgeous, every big and little monkey will go bananas for Banana, Peanut Butter and Chocolate Chip Cheesecake Frozen Yogurt Pops.

Banana, Peanut Butter and Chocolate Chip Cheesecake Frozen Yogurt Pops

Banana, Peanut Butter, and Chocolate Chip Cheesecake Frozen Yogurt Pops - slices of banana, gobs of peanut butter and mini chocolate chips make this a healthy dessert that tastes indulgent. | cupcakesandkalechips.com | gluten free recipe

I have mixed emotions about the end of summer. Part of me longs for more days at the pool, more time on the beach, more trips to the ice cream shop. But part of me is also happy to get back into a routine, to get The Bug started with school, to not sweat buckets every time I step outside.

I love college football Saturdays, and I’m excited to see what fall activities there are where we live, since we weren’t yet here at this time last year. But I also am not ready for it to get dark early and to have evenings filled with more homework than bike rides.

I do love butternut squash and apples, but really I’m still craving corn and peaches. And pumpkin. Don’t even get me started. I’m not even ready to get on Pinterest and pin pumpkin recipes, much less make them.

So today, we’re still having popsicles…

Banana, Peanut Butter, and Chocolate Chip Cheesecake Frozen Yogurt Pops - slices of banana, gobs of peanut butter and mini chocolate chips make this a healthy dessert that tastes indulgent. | cupcakesandkalechips.com | gluten free recipe

You guys, slices of bananas, gobs of peanut butter, and wee bitty little chocolate chips, all suspended in a sea of creamy yogurt goodness, then frozen, as if all these swirls and bits were suspended in time, kind of like I want to do with the prime season for enjoying my favorite desserts – that is, the creamy and frosty ones. Banana, Peanut Butter and Chocolate Chip Cheesecake Frozen Yogurt Pops were a super huge hit in my house, though my boys are never ones to turn down anything that involves bananas or chocolate or peanut butter.

Banana, Peanut Butter, and Chocolate Chip Cheesecake Frozen Yogurt Pops - slices of banana, gobs of peanut butter and mini chocolate chips make this a healthy dessert that tastes indulgent. | cupcakesandkalechips.com | gluten free recipe

You know what, the kids may be back to school, but it’s still hot. Forget offering the kids cookies when they get off the bus. Welcome them home from school with these!

Banana, Peanut Butter, and Chocolate Chip Cheesecake Frozen Yogurt Pops - slices of banana, gobs of peanut butter and mini chocolate chips make this a healthy dessert that tastes indulgent. | cupcakesandkalechips.com | gluten free recipe

Are you ready for fall or still enjoying the summer?

To get the recipe, head on over to The Melrose Family to check out my latest contributor post.

This homemade frozen yogurt pop is made with creamy peanut butter and chocolate chips.

Banana, Peanut Butter, and Chocolate Chip Cheesecake Frozen Yogurt Pops

Slices of banana, gobs of peanut butter and mini chocolate chips make this a healthy frozen dessert that tastes indulgent.
Prep: 10 mins
freezing time 4 hrs
Total: 4 hrs 12 mins
Servings: 4

Ingredients

  • ½ cup vanilla yogurt
  • 2 oz. cream cheese at room temperature
  • 1 banana sliced
  • 4 teaspoons mini chocolate chips
  • 4 teaspoons peanut butter

Instructions

  • In a small bowl, blend together the yogurt and cream cheese. Place a couple of tablespoons of the yogurt mixture in the bottom of four popsicle molds.
  • Divide about half of your banana slices between the popsicle molds and tap down slightly.
  • Place about 1 teaspoon of mini chips and 1 teaspoon of peanut butter in each mold, then top with the remaining banana slices.
  • Using the remainder of the yogurt mixture, fill the molds, tapping to release any air bubbles.
  • Insert sticks and freeze at least a few hours, until frozen.

Notes

This filled my four popsicle molds. If you have different size molds or want to make more, adjust the quantities accordingly.
Nutrition Facts
Banana, Peanut Butter, and Chocolate Chip Cheesecake Frozen Yogurt Pops
Amount Per Serving (1 pop)
Calories 138 Calories from Fat 45
% Daily Value*
Fat 5g8%
Saturated Fat 1g5%
Cholesterol 3mg1%
Sodium 160mg7%
Potassium 264mg8%
Carbohydrates 16g5%
Fiber 1g4%
Sugar 12g13%
Protein 6g12%
Vitamin A 30IU1%
Vitamin C 2.8mg3%
Calcium 111mg11%
Iron 0.3mg2%
* Percent Daily Values are based on a 2000 calorie diet.

And if you want more fro yo pops, try these…

Rasbperry Dark Chocolate Almond Coconut Granola Frozen Yogurt Popsicles recipe-2596 title Strawberry-Cheesecake-Frozen-Yogurt-Popsicles-4-title.jpg Banilla Nutella Frozen Yogurt Pops 2 title

Plus here are some from my friends…

Banana, Peanut Butter, and Chocolate Chip Cheesecake Frozen Yogurt Pops - slices of banana, gobs of peanut butter and mini chocolate chips make this a healthy dessert that tastes indulgent. | cupcakesandkalechips.com | gluten free recipe
Banana, Peanut Butter, and Chocolate Chip Cheesecake Frozen Yogurt Pops - slices of banana, gobs of peanut butter and mini chocolate chips make this a healthy dessert that tastes indulgent. | cupcakesandkalechips.com | gluten free recipe

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