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Cool off this summer with a cold and creamy frozen treat that packs in all the goodness of a Greek yogurt parfait. These Raspberry Yogurt Popsicles have bursts of sweet berries and crunchy granola for a satisfying snack or dessert that you can assemble in minutes. Just freeze and enjoy!
Why You’ll Love These Raspberry Popsicles
Delicious Details
- Cuisine Inspiration: American
- Primary Cooking Method: No-bake
- Dietary Info: Gluten-free option
- Skill Level: Easy
Of course, no kid can resist a frozen treat on a stick. But since my kids know no bounds with their snack consumption in the summer, I like to make them a little more wholesome than many of the ones you’ll find at the grocery store. These raspberry popsicles might just be the perfect balance of indulgent and satisfying. Here’s why you’ll love them…
- Irresistible flavors and textures. The yogurt provides a cold and creamy base, the berries give little bits of sweet-tart freshness. Then as you take a bite, you get crunchy bits that give it such a fun, yummy, and unique texture, and of course, the ridiculously amazingly delicious flavor.
- Easy to make. There are only three ingredients! Just layer them in a popsicle mold, add the sticks, and freeze. It’s a great recipe to get the kids in the kitchen.
- Allergy-friendly. It’s all about the granola you choose. You can easily make or buy options to avoid gluten or nuts. And if you need to make them dairy-free, try using a non-dairy yogurt.
What You’ll Need
You only need three ingredients to make these easy frozen yogurt pops. Here’s a quick rundown of the ingredients and some swaps and substitutions. Scroll down to the recipe card for the full amounts and detailed instructions.
- Yogurt. Keep it super simple with vanilla Greek yogurt. If you only have plain, sweeten it to taste and add a splash of vanilla extract. Or feel free to make it fruitier with raspberry yogurt or your favorite flavor.
- Granola. I like using granola with chocolate to complement the flavor or the berries. You can make your own chocolate granola or buy it. If you need a gluten free option, Aldi has a great one. Or for a different flavor, try some coconut granola.
- Raspberries. Feel free to use fresh or frozen. No need to thaw the frozen ones since you will be refreezing them anyway.
Tips for Success
- Get a mold. I love the classic shape of this popsicle mold, and although I usually only make eight popsicles with this recipe, it has the space to make up to 12.
- Tap them down. You’ll want to get rid of any air bubbles around the raspberries and granola, so give them a tap to allow the yogurt to fill in the crevices.
- Customize your pops. Change out the berries, use a different type of granola, try other flavors of yogurt – get creative!
- Keep them frozen. This one kind of goes without saying, but frozen yogurt pops need to be stored in the freezer. However, do remember to keep them in an airtight container to prevent freezer burn.
More Popsicle Recipes
- Strawberry Yogurt Popsicles
- Banilla Nutella Frozen Yogurt Popsicles
- Strawberry Mango Lime Popsicles
- Strawberry Lemonade Popsicles from Pass the Sushi
- Blueberry Mojito Popsicles from The Suburban Soapbox
Raspberry Yogurt Popsicles
Ingredients
- 2 cups vanilla Greek yogurt or plain Greek yogurt sweetened to taste with honey, maple syrup, or desired sweetener
- 1 cup chocolate granola or your favorite granola
- 48 fresh or frozen raspberries
Instructions
- Place about 1 1/2 – 2 Tablespoons yogurt in the bottom of popsicle molds. I used 8 molds. (See notes)
- Place about 1 Tablespoon of the granola in each mold, top with about three frozen raspberries, and press down.
- Repeat to create another layer of yogurt, granola, and raspberries Tap to remove air bubbles, and fill molds to the top with the remaining yogurt.
- Inset sticks and place in the freezer for at least several hours, until frozen.
Notes
- All ingredient quantities and number of servings are approximate. It will depend on the size of your popsicle molds.
The kids will love this! Thanks for sharing!
Definitely! Mine did!
These look so yummy! Maybe your little guy will come around, then you won’t be able to get him to stop eating popsicles! ; )