Gluten-free salad dressing can be difficult to find at the grocery store, especially with all of the additives and preservatives in commercially manufactured salad dressings. And even if you don’t have celiac disease or a wheat allergy, who wants all of that funky stuff on their plate of fresh, wholesome veggies?! You can spend hours reading ingredient labels, looking for gluten-free salad dressings, or you can make easy gluten-free salad dressing recipes, quickly and easily at home!
You may also be thinking that easy gluten-free salad dressing recipes are easy to find. After all, it’s just salad dressing – what salad dressing could possibly include wheat, rye, or barley? You may be surprised to learn that a lot of bottled salad dressings have gluten in them! A common example of dressings with gluten are the ones with alcohol in them. This is because many types of alcohol have gluten. And then there’s the thickeners and the pesky “natural flavoring” which is always suspicious.
So, instead of worrying about what may or may not be in your salad dressing, make these easy gluten-free salad dressing recipes.
CREAMY Gluten-Free Salad Dressing Recipes:
This delicious dressing is drizzled over a gluten-free tropical shrimp salad.
Vinaigrette and Vinegar-based Easy Gluten-Free Salad Dressing Recipes
This citrus vinaigrette is the shining star of my Farmhouse Salad recipe.
My orange roasted chickpea salad features this delicious sherry citrus vinaigrette.