Mango Blackberry Goat Cheese Salad Recipe

Mango Blackberry Goat Cheese Salad Recipe

An easy summer salad recipe. Your favorite lettuce or mixed greens are topped with slivers of mango, juicy blackberries, and crumbled goat cheese with a tangy Strawberry Lime Poppy Seed Salad Dressing for a healthy summer salad.
Course Salad
Cuisine American
Keyword goat cheese salad
Prep Time 10 minutes
Total Time 10 minutes
Servings 4
Calories 224kcal
Author Brianne @ Cupcakes & Kale Chips


  • About 8 cups baby romaine, mixed baby greens, or other salad greens of choice (about two 5 oz. packages)
  • 1 mango, cut into thin slices
  • 1 cup blackberries
  • 4 oz. goat cheese, crumbled
  • 1/2 cup Strawberry Lime Poppy Seed Salad Dressing


  • Divide lettuce or salad greens between for plates. You can choose to toss the lettuce with the dressing before plating or wait to drizzle it on top at the end.
  • Divide the mango slices, blackberries, and goat cheese between the four plates, placing on top of the lettuce.
  • Drizzle each salad with about 2 Tablespoons of the dressing.


Calories: 224kcal | Carbohydrates: 16g | Protein: 7g | Fat: 15g | Saturated Fat: 5g | Cholesterol: 13mg | Sodium: 125mg | Potassium: 285mg | Fiber: 2g | Sugar: 10g | Vitamin A: 1725IU | Vitamin C: 47.7mg | Calcium: 72mg | Iron: 1.4mg