Waldorf Chicken Salad Recipe

Waldorf Chicken Salad

Waldorf-ish Chicken Salad is a classic updated with Greek yogurt, and has the perfect mix of sweet & savory, with juicy grapes and the crunch of walnuts.
Course Lunch
Cuisine American
Keyword chicken salad, gluten free dinners, gluten free lunches, kid friendly, salad, waldorf salad
Prep Time 10 minutes
Servings 8
Calories 189kcal
Author Brianne @ Cupcakes & Kale Chips


  • 1 cup plain Greek yogurt
  • 1/4 cup Dijon mustard
  • 2 Tablespoons honey
  • 2 Tablespoons apple cider vinegar
  • 4 cups shredded, cooked chicken (about 1-1 1/3 lbs boneless, skinless chicken breasts, cooked)
  • 1 cup grapes, halved or quartered
  • 1/2 cup chopped walnuts
  • 1 Tablespoons chopped chives, or more, to your preference
  • salt and pepper, to taste


  • In a large bowl, combine the Greek yogurt, Dijon mustard, honey, and apple cider vinegar and stir till combined.
  • Add the chicken, grapes, walnuts, and chives, and fold together. Season to taste with salt and pepper.
  • Serve on a sandwich, salad, crackers, pita, etc.



Calories: 189kcal | Carbohydrates: 10g | Protein: 20g | Fat: 7g | Saturated Fat: 1g | Cholesterol: 49mg | Sodium: 187mg | Potassium: 356mg | Sugar: 8g | Vitamin A: 70IU | Vitamin C: 1.8mg | Calcium: 50mg | Iron: 0.7mg