Pie is a classic, but there is so much more you can do with it! Some of our favorites are muffins, cake, bread, cookies, ice cream, pancakes, and more!
Combine cinnamon, ginger, nutmeg, allspice, and cloves in a bowl.
Mix spices together evenly.
Use immediately or transfer to a bottle or jar for storage.
Store pumpkin pie spice in a sealable container or spice jar in the pantry for up to 1-2 years.
I like to keep my pumpkin spice in small jelly jars and keep on hand if you want to make your own seasoning blends since that is the safest option to ensure they are gluten free.
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