An easy recipe made with refried beans, melted cheese, and soft fried eggs layered on top of crisp tortillas. Ready in ten minutes, you can customize them with your favorite cheese and other toppings to make them a favorite family meal in your house. 

Chocolate for breakfast with a little bit of a spicy twist is a tasty and healthy way to start your day.

Eggs, salsa, and your favorite tortillas and taco fixin's are all you need for the ultimate Tex Mex breakfast, brunch, or brinner.

A savory, salty, not too spicy, and of course, insanely delicious breakfast or brunch filled with cheese and bacon.

A cross between coffee and hot cocoa, this is caffeine with a kick to jumpstart your day. Plus there are easy options to make it lower in calories or carbs.

The perfect bite sized sweet, smoky, spicy twist on the classic Spanish tapas recipe, tortilla Espanola.

Start with super simple slow cooker Mexican chicken, then add layers of chips, toppings, and plenty of cheese. Pop it in the oven, then top it all off with salsa, sour cream, and even a delicious Avocado Lime Crema!

Crispy on the outside, cheesy on the inside, and healthier and less greay than the original fried version.

Sweet and tangy, with just a hint of spice, this quick and easy fruit salsa is perfect for chips, of course. But it is also great with fish tacos, or on top of grilled chicken or steak.

Not only super simple to make, but it isn’t full of those chunks of raw onions and peppers that turn off some little tastebuds. It has only 6 ingredients, isn’t too spicy (unless you want it to be), and it still tastes super yummy

Rip open that bag of tortilla chips and get ready to scoop up ooey-gooey layers of cheese and salsa and more cheese and more salsa. It doesn’t get any simpler or more crave-able than that.

The best part of the enchiladas in an easy 30-minute meal. Serve over cauliflower rice to keep it low carb, or spoon it into corn tortillas.

A fun and easy flexible meal for the entire family. Make the easy Mexican chicken in your crockpot, pile it on top of rice or cauliflower rice, then add your favorite fixin’s.

This easy recipe is ready in less than 30 minutes and uses just four ingredients. Rolled up in corn tortillas with cheddar cheese, then popped in the oven or air fryer, these Tex Mex franks are a kid-friendly favorite.

Pack plenty of spicy and zesty flavor into tender pieces of beef. A fiesta for your mouth that is ready in less than 15 minutes.

Grab or make your favorite gluten free fish sticks for a fun twist on fish tacos.

Just toss three ingredients into your slow cooker to make moist, tasty chicken for tacos, nachos, enchiladas, salads, rice bowls, lettuce wraps, and more.

Use leftover chicken to make this simple version of a Tex Mex classic.

A soul-warming and satisfying soup that’s easy, healthy, and gluten free, plus has a little kick, you’ll love the mashup of two comfort food favorites.

For a cool dinner or lunches all week, make a big batch of rich and healthy, sweet and tangy with just a hint of spice, super colorful twist on chicken salad. Great for meal prep.

A sweet and spicy meatless filling for sweet potatoes, though you can use it for vegetarian tacos too.

Marinated flank or skirt steak is grilled to perfection for the best carne asada ever. This tender, grilled meat is full of authentic Mexican flavor.

A simple side dish that’s just a little smoky and spicy. Roast or grill some ears and whip up this quick recipe.

While this isn't really a Mexican dish, it's a great base low carb meals when you pile your steak, chicken, or fish on top.

A little spicy kick is added to this healthier version of tater tots, just in time for Cinco de Mayo. It’s fiesta time with these cheesy bites.

Only a handful of ingredients. These are the perfect side dish for a Tex Mex or Mexican meal.

Cilantro and lime juice transforms plain cooked rice into a lively side that's an ideal accompaniment for Mexican main dishes.

Crispy baked sweet potato slices with a bit of spice and a hint of lime that the whole family will love.

Adds something sweet and sassy to the classic margarita recipe, with bursts of lemon, grapefruit, and lime.

Combine two favorite cocktails into one refreshing. You can also make it a cocktail. It’s the bright and refreshing combination of pineapple and coconut from a classic pina colada infused with the zingy spiced goodness of the ginger beer and lime from the traditional Moscow Mule.

Sweet and tender with deep, dark chocolate and the perfect kick of warm spices. This easy cookie recipe inspired by Mexican Hot Chocolate is loaded with chocolate chunks and spiced with cinnamon, ginger, and just a hint of cayenne pepper. 

A sweet, crunchy snack that has a bit of chocolate and just a little kick. As an added bonus, it's healthy, too.

Add this simple blend of warm spices with a little kick of heat to your favorite chocolaty treats.

A sponge cake soaked in a sweet milk mixture and topped with fresh whipped cream and cinnamon. You are going to love this traditional Mexican gluten-free dessert.

A creamy, refreshing, cinnamon flavored drink that will knock your socks off with flavor! It's festive and perfect for any occasion.

Light, fluffy inside with a golden-brown cinnamon-sugar outside make these gluten free churros irresistable.