Friday Fun!

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Hi, it’s The Bug, and it’s time for some Friday Fun! And guess what – I am 4 YEARS OLD!!

I had a party at school…

Mommy and Daddy took me to Sesame Place…

And Mommy made me exactly what I wanted for dinner…

Of course this little guy had to come along for the ride…

But I had wayyyy more fun!

OK, Mommy’s turn..

Here are my “Somethings”…

Something I love and made recently – Strawberry Cheesecake Smoothie (but I turned it into something else you’ll see soon) (on my Yummy Eats from Cupcakes & Kale Chips Board)

Something I love and and am just swooning over – Pineapple Coconut Sweet Rolls from Pineapple & Coconut (on my OMG Food Board)

Something I love and want to bake – Coconut Crusted Chocolate Ganache Pie from That Skinny Chick Can Bake (on my Gluten Free Baking Inspiration Board)

Something I love and want to cook – Paleo Chicken & Waffles (on my Dinner Inspiration Board)

Something I love and want to snack on – Cinnamon White Chocolate Almond Butter from The Messy Baker (on my Snacky Inspiration Board)

Something I love and want to drink – Raspberry Tequila Sunrise from The Spiffy Cookie (on my Drinks & Smoothies Inspiration Board)

What are your “Somethings”? Leave me some links in the comments!

And if you want to see more of my “Somethings”, follow me on Pinterest.

The past two weeks, the five most popular recipes were:

#5 – World’s Best Lasagna

#4 – Baked Cauli-Tots

#3 – Mexican Pepper Jack Baked Cauli-Tots

#2 – Syrnyk – Sweet Ukranian Easter Cheese

#1 – Balsamic Glazed Cauliflower Wings

These past two weeks, well…

I made a fancy meal with few ingredients…

I made Mexican food for The Bug…

I made my mom a special dessert…

And 12 of my friends did too…

I found more than 100 ways to make The Bug happy for his birthday…

I made him muffins cupcakes muffins for his birthday…

I ate too much for brunch…

I made dessert for breakfast and called it brunch, so it’s OK…

And I made a birthday breakfast for The Bug…

Have an awesome weekend! As I said earlier, I’d love to see links to your “Somethings”, so leave ’em in the comments!