Home-Style Shrimp Bowls and #ExpressLaneCooking Cookbook Giveaway

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Yum With the busy back-to-school season upon us, we all need meals that get us in and out of the grocery store and the kitchen fast. That is why you are going to love my friend Shawn’s new cookbook Express Lane Meals. Read on to find out why I love it, and to win a… 

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Shepherd’s Pie Loaded Fries with @AlexiaFoods #FarmtoFlavor

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Yum A balanced meal with everything in one dish that’s totally comforting and can be made in 30 minutes even on a busy weeknight? That’s every mom’s dream, which is why with a little help from Alexia Foods frozen sides, you can make these Shepherd’s Pie Loaded Fries. Shepherd’s Pie Loaded Fries Yum

Individual Shepherd’s Pies & Getting Your Kids to Eat Veggies

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Yum From yummy flavors and fun shapes to delicious dips and occasional sneakiness, like most moms, I’m always looking for different ways to get my kids to eat their veggies. Read on for some of my ideas, and this yummy veggie-packed dinner full of flavors kids love – Individual Shepherd’s Pies. Individual Shepherd’s Pies Yum

Jack O’Lantern Shepherd’s Pie Stuffed Peppers for #SundaySupper

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Yum We are teaming up with the Idaho Potato Commission this week to inspire you to “spookify” your #SundaySupper with Fun and Scary Halloween Recipes. With an easy and tasty beef and veggie mix topped with cheesy mashed Idaho® potatoes, you’ll have heads turning with Jack O’Lantern Shepherd’s Pie Stuffed Peppers. Jack O’Lantern Shepherd’s Pie… 

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Buffalo Chicken Potato Hash for #FWCon @IdahoPotato Recipe Contest

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Yum When you want to start your morning off with a kick or need a new breakfast for dinner (brinner!) recipe, it’s time to pull out the hot sauce and turn to inspiration from everyone’s favorite game day eats and make Buffalo Chicken Potato Hash. Buffalo Chicken Potato Hash Yum

Baked Dill Hashbrown Potatoes – Guest Post from Vegan Mother Hubbard

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Yum Last week I asked on Facebook what types of recipes everyone would like to see more of, and one of the popular answers was vegan recipes. Hopefully I’ll get you some myself, but in the meantime, I thought I’d ask a friend to jump in. Today, Sandra from Vegan Mother Hubbard has stopped by… 

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Broccoli, Potato & Cheese Egg Muffin Cups for #SundaySupper

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Yum #SundaySupper turns 2 this week! Happy Birthday to Isabel and all of my friends who are part of the movement to bring families back around the dinner table. I decided to go with breakfast for dinner (or lunch, or, well, umm, breakfast), with these Broccoli, Potato & Cheese Egg Muffin Cups. Easy, versatile, freezable, reheatable… 

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Butternut Squash & Cheddar Potatoes au Gratin for #SundaySupper

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Yum #SundaySupper has you “covered” this week.  Covered in chocolate, covered in frosting, covered dishes.  I chose to “cover” one of my old dishes by turning it into something new, a dish “covered” in cheese that would be perfect for when you are going to a potluck and need a “covered” dish.  Who knew all… 

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Beef & Potato Skillet Supper for #SundaySupper around the #FamilyDinnerTable

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Yum Disclaimer: This post is sponsored by American Family Insurance. All opinions are my own. This week, the Sunday Supper Team is joining up in the first of a series of events with American Family Insurance to gather around the  #FamilyDinnerTable with some of our favorite childhood recipes.  I updated one of the dinners that my mom used to… 

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Red, White & Blue Potato Salad

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Yum Potatoes get a bad rap.  Perhaps that’s because most of the time we eat them fried, covered with cheese, or mashed with butter and cream.  But really, the potato is not the bad actor here.  In fact, one medium sized potato (about 5 oz.) with its skin has only 110 calories, zero fat, and… 

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“Campfire Potatoes” with @LandOLakesKtchn Olive Oil & Sea Salt Butter

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Yum I was never much of an outdoorsy girl.  I was a Girl Scout, and I was OK in a tent, but really I was much happier in a hotel.  And I am down with the Quality Inn and have even stayed in a Motel 6 or two in my day.  I don’t need the… 

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Italian Herb Oven Fries

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Yum So I have to round out my Sunday meal for you when I cooked for Grandpa, Dad, The Hubby, and The Bug.  We had meatloaf.  And veggies.  And Asparagus dippers.  And Balsamic Ketchup.  What else could we possibly need with all of that?!  Fries, of course!  Well, dessert, too, but I’ll tell you about… 

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Lemony Chicken Foil Packets and Firing Up the Grill

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Yum It’s March, and I am grilling.  That never happens!  This has been the weirdest winter, and being somebody who is always cold and hates being cold, I am not complaining.  It would have been nice to have one good snowstorm, so that I could get a chance to play in the snow with The… 

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March Improv Challenge: Potato Goat Cheese Gratin

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Yum So I was perusing the foodie blogoshpere, and stumbled upon The Frugal Antics of a Harried Homemaker.  I thought the name of her blog was hysterical, and then I saw her Improv challenge.  This sounded like too much fun.  Basically a theme is given, which is two assigned ingredients, then it is up to… 

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