Gluten-free Cinco de Mayo food and menu ideas are in high demand for anyone with an allergy or intolerance to gluten. Celebrate Cinco de Mayo as effortlessly and with as much fun as possible, with these gluten-free Cinco de Mayo food and drink ideas!
Easy Gluten-Free Cinco de Mayo Food for BREAKFAST
Mexican chocolate pudding oatmeal is the best way to feel like you’re having dessert for breakfast. This delicious gluten-free oatmeal is actually very healthy!
Who says hot chocolate has to be for dessert? Homemade Mexican mocha hot chocolate has coffee in it!
Prefer a savory breakfast? Try Salsa Egg Tacos.
Easy Gluten-Free Cinco de Mayo Food for LUNCH and DINNER
Give your grilled cheese sandwich a Cinco de Mayo kick, adding chipotle cheese and salsa chicken. Chipotle Salsa Chicken Grilled Cheese Sandwiches are delicious!
Everyone loves Mexican black bean taco salad. Healthy, light, and bursting with flavor.
Mexican pineapple black bean stuffed baked sweet potatoes are perfect for lunch or dinner.
These easy chicken enchiladas are made using leftover slow cooker salsa chicken. A great way to stretch your grocery budget!
Get out your slow cooker for a round of salsa chicken black bean tacos.
Everyone goes crazy over my easy beef tacos, with a surprise hit of spaghetti squash with salsa queso fresco!
Patatas Riojana is a classic Spanish stew, made with chorizo and potato.
Easy Gluten-Free Cinco de Mayo food ideas for SNACKS and APPETIZERS
Dip those chips into Mango Avocado Salsa.
A little spicy kick is added to my favorite healthier version of tater tots, just in time for Cinco de Mayo. It’s fiesta time with Mexican Pepper Jack Baked Cauli-Tots!
Easy cheesy Mexican dip is as simple as gluten-free Cinco de Mayo food gets, and it’s always a crowd pleaser!
Here is a Cinco de Mayo drink that is incredibly delicious.
Citrus-loaded margaritas add something sweet and sassy to the classic margarita recipe, with bursts of lemon, grapefruit, and lime.
And you can also check out 21 Healthy Recipes for Your Favorite Mexican Food!